Where is the best place to order shish kebab? Pork, chicken, lamb, beef kebabs

It's hard to find a person who doesn't love kebab. This delicacy can be the best treat for guests at any holiday. However, what to do if you are receiving guests in a city apartment. In this case, food delivery will help you get fresh and tasty kebab - a service offered by our restaurant. Using this service, you can be sure that you are getting tasty and fresh food. meat delicacy, cooked on the corners.

Shish kebab delivery is a very popular service today. It allows the client to receive delicious holiday dish at the appointed time directly to the apartment. Such popularity determines a wide offer, so it is very important for the customer to make the right choice. Today, many restaurants and cafes offer barbecue delivery as one of their mandatory services. However, the customer does not always have a quality guarantee. The Kinto restaurant offers you truly delicious shish kebab and quality service.

Shish kebab delivered to your home is convenient

If you are interested in kebab delivery, Moscow can offer a large selection of the most different options. However, not all of them will be equally successful. Kinto has been providing this service for quite a long time and can guarantee truly high-quality service. We offer delivery of kebab to your home and office (Moscow) with maximum efficiency and quality guarantee.
You can order barbecue for home delivery directly on our website, you can directly on our website or by calling. At the same time, you can be completely confident that your order will be delivered strictly at the agreed time. We can fulfill any order regardless of the required number of servings. Delicious kebab, delivered by our restaurant, will become the central dish of your holiday or is perfect for a family dinner. At the same time, you don’t have to spend any effort to prepare it - just call us.

Shish kebab from the Kinto restaurant delivered to your home is very tasty

One of the key advantages of our restaurant is its excellent cuisine. This applies to all types of dishes that we offer to our customers. This fully applies to cooking barbecue. We use the freshest meat and traditional recipes Caucasian cuisine. This allows us to get truly flavorful kebab, which we cook on the grill and deliver to our customers hot.
Magnificent lamb shish kebab on coals, which is delivered to your home by our restaurant, is able to satisfy the needs of the most demanding gourmet. This gourmet dish worthy of a central place on your holiday table.

Shish kebab delivered to your home - a simple choice

When choosing where to order kebab with home delivery in Moscow, you can consider a lot of different options. However, in fact, this choice is extremely simple. Restaurant "Kinto" will offer you the most delicious and fresh kebab, ensuring its timely delivery.

Do you want to buy ready-made kebab with delivery to enjoy its taste and aroma with friends and colleagues? Or do you dream of having a feast alone? Restaurants "Pavlin Mavlin" make your dream come true - kebab delivery in Moscow from real maestros Uzbek cuisine– this is not a myth. The most tender meat in a fragrant marinade, cooked on the grill - endlessly tasty food for real gourmets. Let the question of where to order kebab with delivery in Moscow no longer bother you. The answer is obvious - in restaurants of Uzbek cuisine there is a teahouse "Peacock Mavlin".

Shish kebab delivery to your home or office - a culinary feast on your table

How nice it is to taste a real barbecue when the alluring aroma of meat and spices spreads around. However, not everyone knows how to cook it in such a way as to arouse the envy of others and a strong desire to try this favorite dish. In this case, delivery of kebab to your home or office is the only right solution. This can be explained by a number of reasons:

• You receive a dish from the chef;
• You save time on cooking barbecue;
• There's pride on your table national cuisine, prepared according to ancient Uzbek recipes.

Agree that inexpensive delivery of kebab is a dream that is difficult to give up. However, this dream is possible, you just need to make a call or order the selected menu using the mobile application.

Having looked at the “Shashlik” section on our website, do not get lost in the abundance of offers. What's missing here! Choose ready-made kebabs, which are delivered in a short time:

• Lyulya Charvi or Lyulya Gijduvan - based on chopped lamb;
• Peri – from dietary fillet Chicken;
• Laylak – from strung on a skewer tiger shrimp;
• Buzok – made from steamed veal.
• Til Kabob - made from beef tongue.

If you have already decided on delivery of shish kebab to your home or office, but are lost in the variety of types of popular dishes, order Shashlik-Mashlyk. It organically combines several types of meat. Don’t forget to diversify the table with kebabs of vegetables: cherry potatoes, champignons, eggplants, peppers, zucchini, onions and tomatoes. Bon appetit!

Appetizing pieces of meat freshly fried over an open fire, which, as they cook, spread a seductive aroma throughout the area, rarely leave anyone indifferent. A delicious kebab made from meat pulp soaked in marinade gives us an unforgettable taste sensation every time. But in order to get an amazingly tasty kebab, you need to approach the process of preparing it competently.

A good choice of meat is a key point when creating barbecue. After all, if the meat is old, tough and stringy, neither spices nor marinade can save it. Shish kebab can be a work of art if its marinade has been carefully prepared.

Pork shish kebab

Tender pork meat with a soft fiber structure is ideal for making barbecue. Its enchanting smell and delicate taste can drive any gourmet crazy.

For cooking juicy kebab From pork, neck, loin, and kidney meat are optimal. It has sufficient layers of fat, but at the same time does not have an excess of fat.

When cooking for real delicious kebab The issue of marinade is also paramount. In addition to onions, herbs and spices, beer, kvass, dry wine, fresh fruit juices - apples, tomatoes, pomegranates...

Lamb kebab

Lamb is one of the most popular types of meat for preparing this amazing dish. Taste the most tender meat, seasoned sweet and sour sauce and complemented with aromatic wine, convinces you to give preference to lamb.

To prepare the dish, it is better to choose young and lean lamb, choosing the kidney and neck-back parts, neck and brisket.

The barbecue marinade is designed not only to add juiciness to dryish meat, but to highlight the special taste of lamb. Surprisingly soft meat can be obtained by marinating lamb in a slightly carbonated mineral water with the addition of lemon juice.

Perfectly harmonizes with the taste of lamb and marinades with an oriental touch based on tomato juice and adjika. The following will add a pleasant aroma to the meat: oregano, rosemary, oregano, thyme, thyme and different kinds pepper

Chicken kebab

Chicken meat is more tender than lamb or pork. To prepare the dish, fatty parts of the carcass are used: thighs, legs, drumsticks, wings. When choosing brisket, you should be prepared for the fact that the chicken kebab will be somewhat dry.

There are many ways to season lean meats. An exquisite result can be achieved by keeping chicken in a gin or whiskey marinade. Nutmeg, ginger, and turmeric will help expand the palette of taste sensations. With their presence, these spices will not overshadow the taste of chicken, but will only highlight the dish, forming an appetizing crust on the pieces of meat.

Beef shish kebab

The best choice of meat for beef barbecue is brisket and fillet. The basis for creating shish kebab and its amazing flavor bouquet can also be veal, known for its softness and its subtle milky smell.

It is good to use dry red wine as part of the marinade for beef shish kebab. The right choice will become soy sauce, lime or lemon. To obtain unusual taste sensations, you can use basil, cardamom, mint, mustard seeds, and juniper berries. This kebab is suitable for any table.

When preparing barbecue, the main thing is to observe moderation. Only this will preserve its exceptional taste, emphasizing the exquisite aroma.